“All parts of the tour were fantastic. The tour guide during the walk throughout the farm was an excellent communicator. He delivered insightful information in an enjoyable manner. The food was delicious! The entire family was delightful. I highly recommend.”

“We had the best experience on this trip. The staff from beginning to end were excellent and the food was amazing, however with so many courses I struggled to eat it all and wine was included. Definitely worth the experience whilst in Venice will do it again when I return.”

“It was nice and joyful experience. I wasn’t aware of my passion for pasta making until the after event 🍝😁”

“This was a fantastic experience we won’t soon forget! First, it was incredibly informative—we learned all about the making of balsamic vinegar, prosciutto, and Parmigiano Reggiano cheese. Second, it was a true culinary experience: we enjoyed delicious food and tasted some excellent wines. And third, it was just a lot of fun! We met great people, and our festive lunch was both delicious and memorable. A big thank you to our tour guide, Elena—she went above and beyond to make this experience unforgettable.”

“David was a great guide! The food and information were wonderful. Highly recommend this tour, even if you are traveling alone.”

“Arrived at the Hard Rock Cafe and was immediately taken to a table, didn’t feel rushed at any point and the food was good value, would do again”

“Awesome! We ate the best homemade pasta and heard the story about Frascati.”

“It was a great class! our instructor was amazing and fun! We met awesome couples taking the class and the good and wine were so good!”

“Roberto was an excellent guide. He explained all of the sites and allowed us to determine what sites to see. The meal was excellent. Gelato was the best we ever had.”

“This is a very nice cooking class with a knowledgeable staff and chances to work hands on. Only comment to make is to not rely on the sample menu to make a decision. I picked this class because risotto was on the menu rather than making fresh pasta. I know how to make fresh pasta and was trying to avoid such a class. Not complaining, just providing a word to the wise. Food was excellent, could have been a little more generous with the wine (1 bottle for six people was IMHO a little skimpy) but all in all a decent experience though I will probably not repeat it. Cheers!”

“Smit was AMAZING!! He made this entire tour worth the money !! He was so good in engaging with the group and was overall excellent! I would do another tour of SMIT himself was hosting”

“The guide was very knowledgable and the food and wines were very good. We had a great time and learned a lot about Roman culture and cuisine.”

“We really enjoyed the evening. The opera concert was very good in a beutiful church with a half time glass of wine. The dinner at the restaurant Enoteca Corsi was perfect.”

“It was excellent. Just hoped they sang Nessum Dorma.”

“It turned out that it was just myself and my guest for this tour. Despite not having other participants, I felt like Stefano kept up his energy for us. He was so knowledgeable and the food was delicious!”