Italy · WORKSHOPS
27 tours
Italy books up early and the good Craft Workshops in Italy go first. Here are the 15 to look at, with current prices and the one thing worth knowing about each before you commit.
Florence pasta class in a 1200s medieval tower, make 3 fresh pasta types, eat everything, and enjoy unlimited Tuscan wine.
“An absolutely fantastic experience and highly recommend it. Our chef Andrea shared great knowledge and made the experience fun. Would definitely do it again”
Make fresh fettuccine, ravioli, and tiramisù near Navona in English with an Italian chef, plus wine and limoncello or coffee.
“We had a wonderful experience! Mattia was incredibly kind and attentive, cooking with him was a real pleasure. We absolutely recommend it.”
Florence pizza or pasta class at a Tuscan farm with gelato making, Chianti, and round-trip transport from central Florence.
“We had an absolute blast! All the instructors were so nice and funny. They helped us have a great evening and helped us cool some really great food. We can’t wait to try these recipes at home! Would highly recommend to anyone looking for a fun cooking class. It was just right outside the city but felt like you were in the countryside with amazing views.”
Florence hands-on pasta and tiramisu class in a local restaurant, with unlimited wine, a full meal, and recipe printouts to take home.
“Highly recommend this class! Such a fun experience and AMAZING food. Alessandro is the best! He was warm, welcoming, knowledgeable, and funny. We hope to take another class with him again!”
Make fresh ravioli, tortelli, and pappardelle in a medieval Florence tower, then eat lunch and enjoy unlimited Tuscan wine.
“This was a last minute add and one of the best memories from our mother/daughter stop in Florence. Great way to meet fellow travelers, learn to make homemade pasta, and enjoy a new experience.”
Make Neapolitan pizza from scratch in Naples with a local chef, plus bruschetta and a drink. Hands-on, practical, and fun.
“This was such a pleasant experience. What a way to end my trip in Napoli. Issam, the instructor, was polite, humorous, and methodological in his instructions. The team was lively and lovely. Thank you for this memory.”
Homemade pasta and tiramisu near the Vatican for $41, in a small group class with unlimited Prosecco, wine, and take-home recipes.
“Cid our host was very friendly, excellent value for money. We made tirimasu and pasta and thr sat down with the group to eat. Drinks were included. Would highly recommend.”
Market walk, Chianti-fueled cooking, and a Tuscan farmhouse lunch near Florence. Hands-on pasta, recipes by email, and a diploma included.
“Our family of 5 had THE BEST time at this cooking class experience with Luca and Erika! We got to sample cheeses and learn about Italian products on the market tour, enjoy beautiful sights at the Tuscan villa, cook 4 courses, and drink Chianti Classico wine! We could not recommend this experience more. Luca was hilarious, and Erika was so kind and encouraging. Both taught us so much about Italian cuisine and made the experience very entertaining. If we could give more than 5 stars, we would.”
Hands-on Naples pizza class with Neapolitan appetizers, your own Margherita or Marinara, drinks, and a chef diploma.
“Lovely young staff, excellent service! Answered all my questions, helped so much with the result! We made so delicious pizza! I would truely repeat it at home.”
Make fresh ravioli, tortelli, and fettuccine in central Rome with organic Tuscan wine, limoncello, and dessert in Palazzo Grazioli.
“It’s was wonderful experience. I never cooked anything and here learned how to make pasta and was delicious!”
Hands-on Florence pasta class by the Arno: learn 3 types, eat your creations with Tuscan wine, and take home printable recipes.
“Chef was incredibly funny and knowledgeable. I had a great time learning how to make three different types of pasta the traditional way. Highly recommended!!!!”
Make fresh fettuccine, ravioli, and tiramisu in central Rome. Hand-on class, wine and limoncello included, great value for 3 hours.
“Amazing food - Maria was a fantastic instructor! Class was fun but also quality of food was very good!”
Make fettuccine with a chef at Piazza Navona, enjoy bruschetta and wine or beer, then eat your pasta with Roman sauce in 2 hours for $46.
“From start to finish it was wonderful! I would highly recommend this class!”
Rome spritz and pasta class with a chef and mixologist. Make fresh handmade pasta, pick carbonara or cacio e pepe, sip 3 spritzes.
“Loved the class, Jim was very informative and the food was delicious 👌🏻”
Learn fresh pasta and tiramisu with wine in Florence. Small groups, hands-on cooking, and a Santa Spirito stroll.
“Loved the one on one attention we received. The class was wonderful! We learned a lot about how to make pasta and tiramisu in addition to the history of Italian cuisine. My husband was hesitant about cooking but couldn’t stop talking about how wonderful everything was as we walked home. Highly recommend!”
